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Flexible Packaging – Cattie Adhesives

Home Flexible Packaging – Cattie Adhesives

WHAT ARE THE TYPICAL STRUCTURES USED IN FLEXIBLE PACKAGING MARKET BY END USE?


STRUCTURESEND USE
18 micron plain BOPP/ink/2 part PUD/ 38 micron LDPE (slip grade)Coffee, Chocolate and peanut butter chips
25 micron 2 side saran coated BOPP/ink/ 2 part PUD/ 38 micron LDPE (slip grade)Coffee, chocolate and peanut butter chips
32 micron LDPE (non slip grade) / ink/ 2 part PUD/PVDC/ 64 micron LDPE no slip/slip agent post appliedLiquid packaging
slip agent/ 51 micron LDPE (slip grade)/ink/ 2 part PUD/ 19 micron plain nylon/ 2 part PUD/51 micron LDPE (slip grade)Liquid packaging
33- 51 micron LDPE (slip grade) /ink/2 part PUD or acrylic/ 33-57 micron LDPEDog food, rice, hardware
76 micron LDPE (non slip grade)/saran/ 2 part polyurethane dispersion (PUD)/ 51 micron surlynLuncheon meat
65lb Kraft/ 1 part PUD, acrylic / 25 micron BOPP/ 12lb PE/kraft paperVegetable closure tape
High gloss lacquer/ink/kraft/ PE/foil/ vinyl/ 2 part PUD/ 64 micron heat sealable polyesterBath oil pouch
Over lacquer/ink/kraft/PE/foil/vinyl/ 2 part PUD/ 38 micron MDPE (slip grade)Seasoning pouch
Kraft/foil laminate/foil/vinyl/ 2 part PUD/ 12micron plain polyester/ 2 part polyester / 31 micron MDPE (non slip grade)HP sauce
Over lacquer/ink/foil/PE/semi-bleached kraft/ 1 part polyurethane/ 19 micron plain nylon/ 1 part polyurethane/ 51 micron LDPE (slip grade)Putty
19-76 micron 1 side saran coated nylon/ 2 part PUD/ 51-152 micron surlynBacon, wieners, bologna, cheese
38-36 micron 1 side saran coated nylon/ink/ 2 part PUD/ 76 micron surlynCheese
19-38 micron 1 side saran coated nylon/ 2 part PUD/ 51-89 micron LDPE (slip grade)Bacon, cheese, wieners, pizza, meat, boilable pouch
19-150 micron 1 side saran coated nylon/ 2 part PUD/ 51-90 micron LDPE (non slip grade)Bacon, luncheon meat, ham, pizza, wieners, sausages, cheese
25 micron 1 side saran coated nylon / 2 part PUD/ 51 micron HDPEBoilable forming web
25 micron 1 side saran coated nylon/ink/ 2 part PUD/ 57 micron LDPE (non slip grade)Meat and cheese
Overlacquer/ink/19-25 micron 1 side saran coated nylon / 2 part PUD/ 51-76 micron LDPE (slip grade)Meat and cheese, pizza. There must be no vacuum die to low temp puncture
Ink/ 19 micron 1 side saran coated nylon / 2 part PUD/51-75 micron LDPE (slip grade)Cheese, pineapple rings, meat
32g K-type Cello/ink/ 1 or 2 part acrylic) 13-32 micron Saran coated 1 or 2 sides B.O.P.PSnacks, biscuits overwrap
28-35g L- type Cello/ink/2 part PUD/ 25-100 micron LDPE (slip grade)Candy, hardware, coffee, spices, meat, cheese, gas pak, vac for general purpose nuts
31-36g 1 side N.C. coated Cello/2 part acrylic or PUD or 2 part polyester/ 51-75 micron LDPE (slip grade)Popsicle
Ink/13 micron metalized polyester/ 2 part PUD/LDPE (slip grade)Sunflower seed, membrane web
Overlaquer/ink/13 micron metalized polyester/ 2 part PUD/51 micron LDPE (non slip grade)Bacon
13 micron metalized polyester/pigmented 2 part PUD/64-76 micron surlynMeat
19 micron plain nylon/ 1 part tinted polyurethane / 38 micron cast polypropyleneGas or steam sterilizable medical web
25 micron plain nylon/ 2 part PUD/51-64 micron LDPE (slip grade)Medical forming web
19-76 micron plain nylon / 2 part PUD/ 51-127 micron surlynForming web for bacon, wieners
15-51- micron plain nylon/ 2 part PUD/ 51-76 micron LDPE (slip grade)Cheese, bacon, pizza, wieners, meat boilable pouches, lobsters
19 micron plain nylon/ 2 part PUD/ 51 micron MDPE (slip grade)Boilable pouch for meat sauce, gravy must withstand 1 hr of boil
19-51 micron plain nylon/ 2 part PUD/ 51-76 micron LDPE (non slip grade)Wieners, bacon cheese, sausage
25 micron plain nylon/ink/ 2 part PUD/ 64 micron LDPE (non slip grade)Wieners
Overlacquer/ink/ 19-32 micron plain nylon/ 2 part PUD/51-76 LDPE (slip grade)Meat cheese, pizza. there must be no vacuum loss due to low temp pouch
Ink/plain nylon/ 2 part PUD/ 76 micron LDPE (slip grade)Fish, meat, frozen lobster
12 micron plain polyester/ 2 part PUD/ 38 micron cast polypropyleneGas or steam sterilizable medical web
12 micron plain polyester/ 2 part PUD/ 38 micron LDPE ( non slip grade)Medical pouches
12 micron plain polyester/ 2 part PUD/ 25 micron foil/ 5g heat seal coatingMedical pouch – must withstand radiation with no discoloration
12 micron plain polyester/ 1 part tinted acrylic/ 38 micron cast polypropyleneChocolate bars
12 micron plain polyester/ 2 part PUD/ 38-89 micron LDPE (slip or non slip grade or 51 micron MDPE (slip grade)Dog food,popsicles, membrane, web, boil in bag lobster pouch, meat sauce, hardware, clam chowder, mushrooms, bacon sausage , pizza, cheese webs
12 micron plain polyester/ 2 part PUD, solventless 2 part/ 51 micron MDPESame as above
12 micron plain polyester/ 2 part PUD/ 51 micron surlyn PUD can be printed or unprintedBacon, Hardware
12 micron plain polyester/ink/ 2 part PUD/ 13 micron 1 side saran coated polyester/ 2 part polyester/ 25 micron LDPE (non slip)High chemical resistance is required
12 micron plain polyester/ 2 part PUD plain or tinted/ 9 micron foil/ 2 part PUD/76 micron LDPE (slip grade)Coffe liner, sig vac machine retortable army rations pouch web
12 micron plain polyester/ink/2 part PUD/9 micron foil/ 2 part PUD/ 51 micron LDPE (slip grade)As above
12 micron plain polyester/2 part PUD/ 13 micron foil/ 2 part PUD/ 51 micron MDPE (slip grade)As above
12 micron plain polyester/ink/boilable 2 part PUD, sol ventless/ 9 micron foil/ 2 part PUD/ 100 micron LDPE (slip grade)As above
12 micron plain polyester/ 2 part PUD/ 9 micron foil/ 2 part PUD/ 100 micron LDPE (slip grade)As above
12 micron plain polyester/ 1 part polyurethane or acrylic/ink/42-49lb bleached kraft/PE/foil/ extrusion hot meltVac pack over wrapper for coffee Sig vac machines
13 micron 1 side saran coated polyester/ink/2 part PUD tinted/51 metalized LDPECleaners, meats, snacks
13 micron 1 side saran coated polyester/ink/ 2 part PUD/ 51 micron cast PPChemical resistance is required pouch
13 micron 1 side saran coated polyester/ink/ 2 part PUD/ 51 micron LDPE (slip grade)Vac-pac meat boilable, hardware, cheese, chemicals dry solids, plum sance, luncheon meat, pizza, smoked meat
13 micron 1 side saran coated polyester/ 2 part PUD/ 51 micron LDPE (slip grade)Same as above
13 micron 1 side saran coated polyester/ 2 part PUD/ 51 micron LDPE (non slip)Same as above
13 micron 1 side saran coated polyester / 2 part PUD, acrylic / 51-89 micron LDPE (slip grade)Same as above
13 micron 1 side saran coated polyester / 2 part PUD or 2 part solventless boilable / 100 micron LDPE (slip grade)Same as above
13 micron 1 side saran coated polyester / 2 part PUD / 38-76 micron LDPE (non slip grade)Same as above
13 micron 1 side saran coated polyester / ink / 2 part acrylic / 51 micron LDPE (non slip grade)Same as above
13 micron 1 side saran coated polyester / 2 part / PUD / 51 micron LDPE (non slip grade or 51 micron MDPE (non slip grade)Boilable meat
13 micron 1 side saran polyester / 2 part PUD / 51 micron surlynHardware
13 micron 1 side saran coated polyester / 2 part PUD / 51-64 micron surlynNon forming web for meat and cheese, hardware and bologna
13 micron 1 side saran coated polyester / 2 part PUD or acrylic / 51 micron surlynSame as above
13 micron 1 side saran coated polyester / 2part PUD / 51 micron surlynSame as above
13 micron 1 side saran coated polyester / ink / 2 part PUD / 7-8 micron foil / 2 part PUD / 76 micron LDPEFreeze dried foods

Need more information? To speak with a technical representative about your application, and to request samples or pricing, please call 800-249-0337 or email us at sales@cattieadhesives.com

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